The phrase "add salt" is a common cooking instruction found in countless recipes. However, for the sake of variety, there are several synonyms that can be used instead. "Season with salt" or "sprinkle with salt" are two common alternatives that convey the same meaning. "Salt to taste" is another option, particularly useful when the amount of salt needed will vary depending on individual preferences. More creative synonyms may include "dot with salt," "dust with salt," or "garnish with salt." Regardless of the choice of words, it's important to remember that salt should always be added in moderation to avoid ruining a dish.