What is another word for kombucha?

Pronunciation: [kˈɒmbʌt͡ʃə] (IPA)

Kombucha is a type of fermented tea that has gained popularity in recent years due to its health benefits. However, not everyone is familiar with the term "kombucha." Fortunately, there are several synonyms that can be used to describe this drink. Some common alternatives to "kombucha" include "fermented tea," "probiotic tea," "living tea," and "mushroom tea." Other terms that could be used include "SCOBY tea" (referring to the symbiotic culture of bacteria and yeast used to ferment the tea) or simply "booch." With these synonyms at your disposal, you can confidently discuss this trendy and healthy drink with anyone who may not be familiar with the term "kombucha".

What are the hypernyms for Kombucha?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    health drink, fermented tea, functional beverage, probiotic beverage.

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