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What is another word for Traiteur?

Pronunciation: [tɹe͡ɪtˈɜː] (IPA)

Traiteur refers to a caterer or a person who prepares and provides food for events. There are several synonyms for this word, depending on the context and location. In the United States, caterer is often used as synonymous with Traiteur. However, in some French-speaking countries, traiteur might refer specifically to a person who prepares cold or ready-to-eat dishes for delivery or takeout. Other synonyms include event planner or organizer, banquet manager, chef de cuisine, and caterer's assistant. Regardless of the synonym utilized, the role of a Traiteur or any of its synonymous titles is to provide delectable catering services that meet the specific needs of the customers.
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What are the hypernyms for Traiteur?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

  • Other hypernyms:

    food delivery service, Catering Service, Food Preparation Service, food service provider.

Usage examples for Traiteur

At Hamburg, I was informed, a duke had entered into partnership with his cook, who becoming a Traiteur, they were both comfortably supported by the profit arising from his industry.
"Letters written during a short residence in Sweden, Norway, and Denmark"
Mary Wollstonecraft
To spare herself the troubles of material life, she arranged with a "Traiteur" the day after Diard's departure to send in their meals.
"Juana"
Honore de Balzac

Related words: Traiteur restaurant, Traiteur yelp, best traiteur, traiteur meaning, traiteur definition

Related questions:

  • What is a traiteur?
  • What is a traiteur in french?
  • What are the benefits of a traiteur?
  • Where can i find a traiteur in my area?

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