What is another word for more salted?

Pronunciation: [mˈɔː sˈɒltɪd] (IPA)

When it comes to describing foods that are extra salty, there are several synonyms you could use. One common synonym is "highly seasoned," which implies that the food has been flavored or seasoned heavily. Another synonym for more salted is "over-salted," which suggests that the food has been salted excessively. "Salty" is a simpler and direct synonym that could convey the same meaning. "Briny" could also describe foods that are more salted, particularly seafood dishes that are prepared with a lot of salt. Lastly, you could use the term "flavorful" to describe dishes that have strong, salty flavors.

What are the hypernyms for More salted?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for more salted?

Antonyms for the word "more salted" would be "less salted," "unsalted," or "low-sodium." These antonyms suggest a reduction or absence of salt flavor in food. Low-sodium options have become increasingly available in recent years as people become more conscious of the potential health risks associated with consuming too much salt. Unsalted options may be preferred by individuals on salt-restricted diets or those who simply prefer a milder flavor. Overall, the use of antonyms for "more salted" reflects the importance of moderation and balanced nutrition in maintaining a healthy lifestyle.

What are the antonyms for More salted?

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