What is another word for bobotie?

Pronunciation: [bəbˈə͡ʊti] (IPA)

Bobotie is a popular South African dish that combines spiced meat with raisins and a creamy egg custard topping. If you're looking for synonyms for this flavorful dish, you might consider other spicy meat dishes with sweet and savory components such as kofta, pasticcio, or moussaka. Other traditional South African dishes that share similar flavor profiles include sosaties, a type of skewered meat with a sweet marinade, and boerewors, a type of sausage with various spices and herbs. No matter what dish you choose, these flavorful and comforting meals are perfect for any occasion.

What are the hypernyms for Bobotie?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    curry, meat pie, south african cuisine, Cape Malay cuisine, Dish prepared with eggs, ground beef dish.

Related words: cream of spinach bobotie, milk rice bobotie, veggie bobotie, pumpkin bobotie, beef bobotie

Related questions:

  • What is bobotie?
  • How to make bobotie?
  • Is bobotie south african?
  • What do i need for bobotie?
  • How long does it take to make bobot?
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