[ bɹˈasiə], [ bɹˈasiə], [ b_ɹ_ˈa_s_i__ə]
How to use "Brassia" in context?
The brassia genus of flowering plants comprises some of the most bizarre and interesting plants on the planet. These plants typically grow languidly in damp areas, and are known for their unusual leaf shapes, flower colors, and erratic growth. Some of the more commonly known brassicas include broccoli, brussels sprouts, and cabbage. Brassia is a derived term from the Latin word brassica, which refers to any of a number of edible plants in the cabbage family. Brassica plants are noted for their unusual leaf attributes, which vary greatly between species. Some brassicas have narrow, lance-shaped leaves, while others boast broad, circular leaves.
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