What is another word for canella-alba?
Pronunciation: [ke͡ɪnˈɛləɹˈalbə] (IPA) 
Canella-alba, also known as white cinnamon, is a spice tree native to the Caribbean, Central and South America. The plant's bark is commonly used as a culinary spice due to its distinct aroma, which is similar to that of cinnamon. However, the spice has several synonyms, including mountain cinnamon, cabeza de negro, winter's bark, and wild cinnamon. The bark of the canella-alba tree is used to flavor desserts, and it is also used in herbal medicine to treat fever, rheumatism, and other ailments. The tree's wood is also used to make furniture, while its leaves and fruit have traditional medicinal uses.
