What is another word for Coco De Macao?

6 synonyms found


[ kˈə͡ʊkə͡ʊ də mˈaka͡ʊ], [ kˈə‍ʊkə‍ʊ də mˈaka‍ʊ], [ k_ˈəʊ_k_əʊ d_ə m_ˈa_k_aʊ]

Coco De Macao is a type of fruit that is native to the islands off the coast of Africa and South America. It is also known as the Malacca nut, the Macadamia nut, or the Queen Palm nut. The fruit is small and round, with a brown husk that covers a white kernel inside. It has a sweet, nutty taste that is popular in traditional dishes in the area. Other synonyms for this fruit include Attalea Cohune, Butia Cabapeba, and Queen's Coconut. This versatile fruit can be used in a variety of ways, from cooking and baking to cosmetic products and natural remedies.

Related words: cocktail recipe, coco de macao recipe, coco de macao ingredients, coco de macao kahlua recipe, coco de macao liqueur, coco de macao wiki, coco de macao drink recipe

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    Synonyms for Coco de macao:

    How to use "Coco de macao" in context?

    Coco De Macao is a light rum drink which originated in the Macao region of China. The drink is made from coconut milk and sugar and has a light, refreshing taste. It is usually served cold or over ice and is popular in the Macao region and around the world.

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