What is another word for crêpe Suzette?

Pronunciation: [sˌiːˈɑːɹ ˌe͡ɪtˈɪldə ˈe͡ɪ pˈiː ˈiː suːzˈɛt] (IPA)

Crêpe Suzette is a classic French dessert consisting of thin pancakes filled with butter, sugar, and citrus sauce, flambeed with Grand Marnier or Curaçao liqueur. Its name is derived from the French word 'crêpe' which means pancake and 'Suzette' which is a French feminine name. However, there are a few synonyms that are commonly used to describe this sweet and tangy dish such as pan-fried crepes with orange liqueur, citrus pancakes with butter, and flambeed sugar-filled crêpes. No matter what name you may use for this classic dessert, it remains a favorite treat amongst many and continues to be loved by food enthusiasts across the world.

What are the hypernyms for Crãªpe suzette?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

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