What is another word for culinary professional?

Pronunciation: [kjˈʊlɪnəɹi pɹəfˈɛʃənə͡l] (IPA)

There are several synonyms for the term culinary professional. A chef is someone who prepares food professionally in a restaurant or commercial kitchen. A cook is someone who prepares food professionally in a variety of settings, such as hospitals, schools and hotels. A baker is someone who specializes in baking bread, pastries and desserts. A sous chef is responsible for managing the kitchen and supervising the kitchen staff. A food service worker is someone who works in a cafeteria or other food service establishment, such as a hospital or prison. All of these synonyms refer to individuals who have a passion for preparing food and who have the skills and knowledge to do it professionally.

Synonyms for Culinary professional:

What are the hypernyms for Culinary professional?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Word of the Day

Nonsaline refers to something that is not saline or does not contain salt. Hence, antonyms for this word can be "saline", "salty", or "briny". A saline solution is a solution conta...