Food adulteration, or the act of adding harmful or low-quality substances to food products, is a serious issue. Fortunately, there are several synonyms for this term that can be used to discuss this topic in a variety of contexts. Some of these synonyms include food contamination, food tampering, food pollution, and food defilement. Each of these terms can help to convey the same idea of food being compromised and potentially dangerous for human consumption. By using these synonyms, individuals can make sure they are communicating their concerns about food safety effectively and accurately, whether they are discussing it with peers or reporting it to authorities.