What is another word for fried?

239 synonyms found

Pronunciation:

[ fɹˈa͡ɪd], [ fɹˈa‍ɪd], [ f_ɹ_ˈaɪ_d]

Fried is a cooking technique that involves immersing food in hot oil, resulting in crispy texture and rich flavor. Some synonyms for fried include sauteed, pan-fried, deep-fried, and stir-fried. Sauteing involves cooking food over high heat using a small amount of oil or fat, while pan-frying involves cooking food in a shallow pan with a moderate amount of oil. Deep-frying involves submerging food completely in hot oil, while stir-frying involves cooking small pieces of food in a wok or frying pan with a small amount of oil. Each of these cooking techniques can produce delicious and satisfying dishes, with a variety of textures and flavors, making it a popular method of cooking worldwide.

Synonyms for Fried:

How to use "Fried" in context?

When you think of fried food, chicken probably comes to mind first. But in fact, fried food is ubiquitous across cultures and can be found in many different forms. In this article, we'll explore the history, meaning, and varieties of fried food.

To understand the history of fried food, you first have to understand the history of cooking. Fried food actually predates fire by thousands of years. Primitive peoples would cook food over a open flame, and this created an oily layer on the food that made it very crispy.

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