What is another word for frozen dessert?

Pronunciation: [fɹˈə͡ʊzən dɪzˈɜːt] (IPA)

When it comes to frozen desserts, there are plenty of delicious alternatives to traditional ice cream. Sorbet, for example, is a fruit-based frozen dessert that's light, refreshing, and perfect for hot summer days. Gelato is an Italian-style treat that's richer and creamier than ice cream. And if you're looking for something a little more indulgent, there's always frozen yogurt, which can be topped with all sorts of tasty goodies. Other options include granita, sherbet, and even vegan ice cream made from non-dairy milk. With so many tasty and creative options available, there's no need to stick to plain old vanilla.

Synonyms for Frozen dessert:

What are the hypernyms for Frozen dessert?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Frozen dessert?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

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