What is another word for frypan?
Pronunciation: [fɹˈa͡ɪpan] (IPA) 
A frying pan, also known as a skillet or frypan, is a commonly used kitchen utensil for cooking a wide variety of dishes. When it comes to cooking, having a good quality frying pan is essential. However, there are different types of frying pans available to suit different cooking needs. Some common synonyms for a frying pan include a saute pan, omelet pan, griddle, and a wok. A saute pan is similar to a frying pan but has higher walls to allow for cooking different types of dishes. The omelet pan is specifically designed to make omelets and is shallow and curved. The griddle is a flat and smooth surface that is perfect for making pancakes or cooking steaks. A wok is a versatile pan that is ideal for stir-frying and other Asian dishes.
