What is another word for goes stale?

Pronunciation: [ɡə͡ʊz stˈe͡ɪl] (IPA)

When food goes stale, it loses its freshness and becomes less appealing to eat. There are many synonyms for this phenomenon, including: becomes rancid, spoils, turns bad, deteriorates, goes off, grows old, becomes moldy, decays, rots, stalemates, gets musty, and curdles. These words can apply to different foods and circumstances - from bread becoming moldy, to milk curdling, to chips becoming stale. By using different synonyms for "going stale," writers and speakers can add variety and specificity to their language, while accurately conveying the concept of food losing its freshness and appeal.

What are the hypernyms for Goes stale?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for goes stale?

Opposites of the word "goes stale" refer to the preservation, upkeep, and freshness of food. Antonyms of this term may include "stays fresh," "remains preserved," "maintains its quality," and "keeps its freshness." These terms suggest that food items are kept in conditions that prevent them from becoming stale or unfit for consumption. Proper storage techniques like refrigeration, vacuum sealing, and canning help preserve food items and delay their expiration. Along with storing foods properly, consuming them before their expiration dates and reheating them at the right temperature also helps maintain the freshness of food items. With the use of these antonyms, we can ensure that our food remains palatable and safe to eat for as long as possible.

What are the antonyms for Goes stale?

Famous quotes with Goes stale

  • Real love is the love that sometimes arises after sensual pleasure: if it does, it is immortal; the other kind inevitably goes stale, for it lies in mere fantasy.
    Giacomo Casanova

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