What is another word for juice purification effect?

Pronunciation: [d͡ʒˈuːs pjˌʊɹɪfɪkˈe͡ɪʃən ɪfˈɛkt] (IPA)

The juice purification effect refers to the removal of toxins and other harmful substances from fruit and vegetable juices. Synonyms for this phenomenon include detoxification, cleansing, purifying, and refining. Some people also use the term "juice cleansing" to describe the process of drinking only fresh, nutrient-rich juices for a set period of time in order to support overall health and wellness. Regardless of the terminology used, the benefits of juice purification are clear: these natural beverages can help to flush toxins from the body, boost immune function, and provide a wide range of essential vitamins and minerals. With regular consumption of fresh, organic juices, individuals can enjoy optimal health and vitality.

What are the hypernyms for Juice purification effect?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    beverage processing, beverage refining, fruit treatment.

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