What is another word for kohlrabi?
Pronunciation: [kˈə͡ʊlɹɐbˌa͡ɪ] (IPA) 
Kohlrabi, also known as German turnip or cabbage turnip, is a type of vegetable that belongs to the brassica family. This unique vegetable has a bulbous shape with a pale green or purple exterior and a crisp white flesh. If you're looking for some alternative names to kohlrabi, you can call it by any of its synonyms, such as the stem turnip, turnip cabbage, or knol-khol. The term "knol-khol" is derived from the Hindi language, which means "turnip-like." Other regional names for kohlrabi include jamphal, navalkol, monj and gadda kosu. Whatever name you use, kohlrabi provides numerous health benefits and is packed with vitamins and minerals.
