What is another word for lemon juice?
Pronunciation: [lˈɛmən d͡ʒˈuːs] (IPA) 
Lemon juice is a common ingredient in cooking and drinks, prized for its tangy taste and acidity. It can be used to add flavor to cocktails, marinades, sauces, and dressings. There are several synonyms for lemon juice, including lime juice, orange juice, grapefruit juice, and sour juice. These all have similar acidic properties and can be used interchangeably to achieve a similar taste in recipes. Other options include citric acid, vinegar, and even yogurt or buttermilk for a milder acidity. When substituting for lemon juice, it's important to consider the overall flavor profile of the dish and adjust the amount accordingly.
