What is another word for light whipping cream?

Pronunciation: [lˈa͡ɪt wˈɪpɪŋ kɹˈiːm] (IPA)

Light whipping cream is a versatile ingredient in many recipes, but if you don't have it on hand or are looking for a substitute, there are several alternatives available. Half and half, also known as regular cream, is a popular substitute for light whipping cream in recipes that don't require it to be whipped. Heavy whipping cream is another option, but it has a higher percentage of fat and may give your dish a richer flavor. Milk or soy milk can also be used as a substitute for light whipping cream in recipes where a thinner consistency is desired. Coconut cream or coconut milk can add a delicious flavor twist to savory and sweet dishes alike.

What are the hypernyms for Light whipping cream?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    dairy product, food product, milk product, cream product.

What are the hyponyms for Light whipping cream?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.
  • hyponyms for light whipping cream (as nouns)

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