What is another word for low fat?

Pronunciation: [lˈə͡ʊ fˈat] (IPA)

When it comes to choosing healthier food options, people often look for products that are labeled as "low fat." However, there are many synonyms that can be used to describe the same thing. For instance, "reduced fat" and "fat-free" are phrases commonly used to indicate that a food item has less fat content than its regular version. "Light" and "lean" are other terms that can be used to describe low fat products. Additionally, phrases like "healthy fats only" and "good for you fats" can indicate a product that contains unsaturated fats, which are considered better for your health than saturated fats. By being aware of these synonyms, you can make more informed choices about the food you eat.

What are the hypernyms for Low fat?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Related words: low fat cookies, low fat bread, low-fat, low-fat cooking, low-fat foods, low-fat salad dressing, low fat tiramisu

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