What is another word for made sour?

Pronunciation: [mˌe͡ɪd sˈa͡ʊ͡ə] (IPA)

The phrase 'made sour' is often used to describe the change in taste of a food or drink, usually due to the addition of an acidic or tart ingredient. Synonyms for this term could include 'acidified', 'pickled', 'fermented', 'soured', 'vinegared' or 'tarted'. These terms all suggest a similar transformation in taste, but with variations in the method of achieving it and the degree of sourness produced. Acidification can be achieved by adding vinegar, citrus juice or other acidic liquids, while pickling involves immersion in a vinegar brine or other preserving liquid. Fermentation occurs when natural bacteria consume sugars and produce acids, resulting in tangy flavours.

Synonyms for Made sour:

What are the hypernyms for Made sour?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for made sour?

The term "made sour" can be interpreted in several ways, which means there can be various antonyms for this phrase. If we talk about food and drinks, antonyms for made sour can be "sweetened," "flavored," or "enhanced." In contrast, if we are referring to emotions or attitudes, antonyms may include "calm," "composed," "peaceful," or "happy." It all comes down to the context in which the phrase is used. For instance, if someone mentions "made sour" concerning a person's behavior, the antonyms can be "pleasant," "friendly," or "kind." Hence, antonyms for the word "made sour" are versatile and depend on the situation.

What are the antonyms for Made sour?

Famous quotes with Made sour

  • Most men remember obligations, but are not often likely to be grateful; the proud are made sour by the remembrance and the vain silent.
    William Gilmore Simms

Related words: sourdough bread, bread machine, bread recipes, bread machine for sourdough, sourdough starter recipes, sourdough bread mix

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