What is another word for more half raw?
Pronunciation: [mˈɔː hˈɑːf ɹˈɔː] (IPA) 
Delicately cooked, semi-cooked, partially cooked, undercooked, half-cooked, slightly cooked, medium-rare, al dente, not fully cooked, rare, pink, blush, raw in the middle, soft center, juicy, tender, not well-done, lightly seared, and medium-rare are some synonyms that can be used in the place of "more half raw." These terms are used to refer to different levels of cooking, where the dish is cooked, but not fully, or is cooked perfectly until a particular point where it is still tender and juicy. Thus, using an appropriate synonym according to the context promotes clarity, precision, and accuracy in written or spoken language.
