The term "more vinegarish" is used to describe a sour or acidic taste, but what are its antonyms? Well, the opposite of this taste could be sweet, mild, or even bitter. Vinegarish taste is often associated with pungency and tang, whereas sweet taste can be related to sugary flavors, mild taste can be related to a neutral or unremarkable taste. Bitter taste, on the other hand, can be related to a sharp or unpleasant taste. Hence, depending on the context of the conversation or the dish, the antonyms for "more vinegarish" could vary from sweet, mild to bitter.