What is another word for mountain cranberry?

10 synonyms found


[ mˈa͡ʊntɪn kɹˈanbəɹi], [ mˈa‍ʊntɪn kɹˈanbəɹi], [ m_ˈaʊ_n_t_ɪ_n k_ɹ_ˈa_n_b_ə_ɹ_i]

Mountain cranberry, scientifically known as Vaccinium vitis-idaea, is a small, tart berry that grows in cold, mountainous regions. It is also commonly referred to as lingonberry, lowbush cranberry, red whortleberry, partridgeberry, or cowberry. These berries are rich in antioxidants, vitamins, and minerals, making them a popular ingredient in many culinary preparations. They are commonly used in jams, jellies, sauces, and baked goods. In addition, mountain cranberry juice is known to have numerous health benefits, including helping to reduce inflammation, boost the immune system, and improve digestion. Whether you call them lingonberries or lowbush cranberries, these small berries pack a nutritious and flavorful punch.

Synonyms for Mountain cranberry:

How to use "Mountain cranberry" in context?

Mountaintop cranberry production on the East Coast is well underway, and there is no relief in sight. The good news is that this early harvest should provide some relief for retailers in the Northeast, as well as give growers continued good quality fruit from these high-mountain areas.

This year's crop is being planted in late October and early November in higher elevations in the Appalachian Mountains. The fruits are harvested in mid- to late-January. The high elevation and cool temperatures throughout the harvest period result in a quality cranberry that is tart, juicy and tasty.

The U.S.

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