[ mˈʌstəd ɡɹˈiːnz], [ mˈʌstəd ɡɹˈiːnz], [ m_ˈʌ_s_t_ə_d ɡ_ɹ_ˈiː_n_z]
Related words: mustard green recipes, mustard greens nutrition, mustard greens benefits, mustard green plant recipes, mustard green dish recipes
How to use "Mustard greens" in context?
The mustard greens family includesseveral types of veggies with a kale-liketexture and flavor. Many prefer them sauteedwith garlic, olive oil, and lemon juice. However,you can also enjoy them cooked in a variety of ways includingsoup, stir-fry, or as a side dish.
The nutrient-rich mustard greens are perfectfor adding some zip to your diet. They arehigh in vitamin K, vitamin A, vitamin C, manganese, andfiber. They are also a good source of calcium, iron, and zinc.
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