What is another word for Raphanus Sativus Longipinnatus?

Pronunciation: [ɹˈafanəs sˈatɪvəs lˈɒŋɡɪpˌɪnatəs] (IPA)

Raphanus Sativus Longipinnatus, also known as the Daikon radish, is a popular root vegetable used in Asian cuisine. Daikon radish comes in many varieties and has different names depending on the region it is grown in. In Japan, it is known as "mooli" while in China, it is called "luobo." Other synonyms for Daikon radish include white radish, winter radish, and Oriental radish. It is a mild-flavored vegetable that can be eaten raw or cooked and is often used in salads, soups, stir-fries, and pickling. It is also an excellent source of vitamins C, B6, and potassium, making it a healthy addition to any dish.

Synonyms for Raphanus sativus longipinnatus:

What are the hypernyms for Raphanus sativus longipinnatus?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Related words: radish, winter radish, daikon radish, しゃらいたんぼうき, シライタンボキ, 中国冬萝卜, 中国冬萝卜芽

Related question:

  • What is the scientific name?
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