What is another word for rarebit?

Pronunciation: [ɹˈe͡əbɪt] (IPA)

Rarebit is a dish that consists of a melted cheese sauce poured over toasted bread. It's been a popular British dish for centuries and is often referred to as Welsh Rarebit. While the term rarebit is the most commonly used word for this dish, there are a few other synonyms to keep in mind. Cheese toast, Welsh rabbit, and cheesy toast are all alternative names for rarebit that you may come across. Although they all refer to the same dish, each name captures a slightly different aspect of this classic meal. Regardless of what you call it, rarebit is a tasty and hearty comfort food that's perfect for any time of day.

Synonyms for Rarebit:

What are the hypernyms for Rarebit?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Rarebit?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.
  • hyponyms for rarebit (as nouns)

Usage examples for Rarebit

The rhyme also furnished the reason for the first course, which was most suitably bread and cheese, only the bread was in the form of buttered rounds of toast and the cheese was a delicious Welsh rarebit, accompanied by coffee or gingerale.
"Entertaining Made Easy"
Emily Rose Burt
He would whistle and joke over the preparations for a rarebit after a game, and would willingly walk five blocks for beer if Cherry had forgotten to get it.
"Sisters"
Kathleen Norris
"I feel like a Welsh rarebit myself," laughed Frank, "how about you, Ben?"
"The Boy Aviators in Africa"
Captain Wilbur Lawton

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