What is another word for Reine Claude?

Pronunciation: [ɹˌiːɪnˈiː klˈɔːd] (IPA)

"Reine Claude" is a type of green plum that is known for its sweet and juicy flavor. There are several synonyms that are often used to refer to this fruit, depending on the region and language. In France, it is also called "Mirabelle verte" or "Mirabelle de Metz." In German, it is known as "Greengage" or "Ringlotte," while Italians refer to it as "Susina grossa verde." In English, it may be called "Green Gage" or simply "Gage." Despite the different names, this fruit remains a popular choice for desserts, jams, and preserves, as well as for eating fresh.

What are the hypernyms for Reine claude?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

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