[ spˈɪɹɪtəs fɹəmˈɛnti], [ spˈɪɹɪtəs fɹəmˈɛnti], [ s_p_ˈɪ_ɹ_ɪ_t_ə_s f_ɹ_ə_m_ˈɛ_n_t_i]
Synonyms for Spiritus frumenti:
How to use "Spiritus frumenti" in context?
The word "spiritus" is Latin for "wind." This word is used to describe the volatile gases that escape from the fermenting food. These gas bubbles include carbon dioxide, hydrogen, and methane. These gases are what give bread, beer, wine, and other fermented foods their sour, acidic, and alcoholic flavors.
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