What is another word for squashy?
Pronunciation:
[ skwˈɒʃi], [ skwˈɒʃi], [ s_k_w_ˈɒ_ʃ_i]
Related words: squashy birthday cake, squashy cornbread, how to make squashy potatoes and onions, squashy potato recipe, how to make squashy cheese
Related questions:
Synonyms for Squashy:
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adj.
• soft • mushy Other synonyms:
- Pulpous .
- yielding .
Other relevant words:
- Fenny ,
- GUNKY ,
- Lutose ,
- Macerated ,
- Masticated ,
- Moory ,
- Paludal ,
- Pillowy ,
- Plashy ,
- Poachy ,
- Pulped ,
- Slabby ,
- Sloshy ,
- Uliginous ,
- baccate ,
- baggy ,
- befouled ,
- bendable ,
- boggy ,
- bouncy ,
- clammy ,
- cloudy ,
- compressible ,
- cushiony ,
- cushy ,
- damp ,
- dingy ,
- dirty ,
- doughy ,
- downy ,
- ductile ,
- elastic ,
- feculent ,
- flabby ,
- flaccid ,
- fleshy ,
- flexible ,
- flexile ,
- flexuous ,
- fluffy ,
- fouled ,
- gelatinous ,
- gentle ,
- gloppy ,
- gluey ,
- glutinous ,
- gooey ,
- grimy ,
- grubby ,
- haphazard ,
- inert ,
- lax ,
- limp ,
- loose ,
- loose-fitting ,
- malleable ,
- marsh ,
- marshy ,
- mirky ,
- miry ,
- moorish ,
- mucilaginous ,
- mucky ,
- mucous ,
- mud-caked ,
- mud-spattered ,
- muddied ,
- muddy ,
- murky ,
- oozy ,
- overemotional ,
- pasty ,
- pithy ,
- plastic ,
- pliable ,
- pliant ,
- plushy ,
- pulpal ,
- pulpy ,
- quaggy ,
- resilient ,
- resist ,
- slab ,
- slack ,
- slapdash ,
- slimy ,
- slippery ,
- slipshod ,
- slobby ,
- sloppy ,
- sloughy ,
- sludgy ,
- sluggish ,
- slushy ,
- soft ,
- soggy ,
- soiled ,
- spineless ,
- splashy ,
- springy ,
- squeezable ,
- squelchy ,
- squidgy ,
- squooshy ,
- sticky ,
- succulent ,
- supple ,
- swampy ,
- tender ,
- torpid ,
- turbid ,
- viscous ,
- waterlogged ,
- watery ,
- weak ,
- wet .
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How to use "Squashy" in context?
Squash is a variety of summer squash grown in temperate climates. It is sometimes called spaghetti squash, acorn squash, or butternut squash. It is typically a small fruit, 2 or 3 inches long and 1 inch in diameter, weighing 2 or 3 ounces. The flesh is thin and has a mild, sweet taste. The seeds are often removed before eating, making the squash easily digestible.
There are many types of squash, but the two most common are butternut squash and spaghetti squash. Butternut squash is a popular winter squash, and is a cross between a marrowless winter squash and a sugar pumpkin.
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