The anise plant, also known as Pimpinella anisum, is a popular herb that is used in cooking, medicine, and even perfumes. Some of the synonyms for the anise plant include sweet cumin, aniseed, and aniseed plant. In addition to these, it is also commonly referred to as the anise flower, anise pepper, or simply anise. Many cultures have recognized the benefits of anise for centuries, and it is commonly used as a remedy for digestive problems, coughs, and colds. With its distinct licorice-like flavor and aroma, the anise plant has become a popular ingredient in a variety of dishes, particularly those with a Mediterranean or Middle Eastern influence.