What is another word for caviar?
Pronunciation: [kˈavɪˌɑː] (IPA) 
Caviar, which is a luxury delicacy consisting of salt-cured fish roe, can be found under various names across different regions and cultures. Some of the common synonyms for caviar include roe, fish eggs, fish pearls, and black gold. In Eastern Europe, it is known as ikra, while the French refer to it as oeufs de poissons. Additionally, different types of fish roe have specific names, such as the highly valued Beluga caviar from the sturgeon family. The word "caviar" is believed to have originated from Persian language; the term "khavyar" was used to refer to the roe of wild sturgeon. Regardless of the name and origin, caviar continues to represent luxury and opulence in the world of cuisine.
