And this Lactescence if I may so call it, does also commonly ensue when Spirit of Wine, being Impregnated with those parts of Gums or other Vegetable Concretions, that are suppos'd to abound with Sulphureous Corpuscles, fair Water is suddenly pour'd upon the Tincture or Solution.
"Experiments and Considerations Touching Colours (1664)"
Robert Boyle