What is another word for sumac?
Pronunciation: [sˈuːmak] (IPA) 
Sumac is a tangy spice that is commonly used in Middle Eastern and Mediterranean cuisine. This versatile spice can be used to add flavor to a variety of dishes, including meat, fish, vegetables, and dips. There are several synonyms for sumac that can be used interchangeably, such as sour salt, za'atar, and lemon salt. Sour salt is a popular alternative to sumac, as it has a similar tangy flavor and is often used in the same dishes. Za'atar is a spice blend that often includes sumac, along with sesame seeds, oregano, and other herbs. Similarly, lemon salt is a blend of salt and citric acid, which provides a sour and salty flavor similar to sumac.
