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What is another word for masa?

Pronunciation: [mˈɑːsə] (IPA)

Masa is a Spanish word that translates to "dough" in English. It is commonly used in Hispanic cuisines such as Mexican, Cuban, and Puerto Rican, where it refers to a dough made from cornmeal or wheat flour. Other synonyms for masa include "masa harina," "masarepa," and "masa de maíz." Masa harina is a type of flour made from maize, while masarepa is a precooked cornmeal used mainly in Colombian and Venezuelan cooking. Masa de maíz refers to fresh corn dough used in traditional Mexican cuisine. Whether you are making tortillas, tamales, or pupusas, having the right type of masa is crucial in creating delicious and authentic Hispanic dishes.
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Synonyms for Masa:

What are the paraphrases for Masa?

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  • Independent

    • Proper noun, singular
      mass.

What are the hypernyms for Masa?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Masa?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

Usage examples for Masa

"Well, now, masa Tom, I shorely would laik t' 'blige yo', I shore would.
"Tom Swift and his Air Glider or, Seeking the Platinum Treasure"
Victor Appleton
And now Rolleston found the value of Wardlaw's loan; it enabled him to prosecute his search through the whole group of islands; and he did hear at last of three persons who had been wrecked on masa Fuero; one of them a female.
"Foul Play"
Charles Reade Dion Boucicault
Cavour seems to have lent some material aid to a Sicilian named La masa, who was preparing to take a handful of men to his native island, but it is not true that he either desired or abetted the expedition of Garibaldi.
"Cavour"
Countess Evelyn Martinengo-Cesaresco

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