What is another word for absinthe flavoring?
Pronunciation: [ˈabsɪnθ flˈe͡ɪvəɹɪŋ] (IPA) 
Absinthe flavoring is a unique and distinct taste that is commonly associated with the famous green drink. However, there are various alternative names used to describe this particular taste. Some of the common synonyms for absinthe flavoring include anise, licorice, fennel, and wormwood. These descriptive terms are typically used interchangeably to describe the distinct and complex flavor profile found in absinthe. Anise is a popular synonym because it represents the most prominent and distinguishing flavor in absinthe. However, licorice, fennel, and wormwood are also used as synonyms because they contribute to the overall complexity and depth of the flavor.
