What is another word for cream teas?

Pronunciation: [kɹˈiːm tˈiːz] (IPA)

Cream tea, a traditional British mid-afternoon treat, typically consists of scones served with clotted cream and jam. While the term cream tea is commonly used, there are various synonyms that describe this classic meal. These synonyms include Devonshire tea, Cornish cream tea, Devon cream tea, and clotted cream tea. The variations all come down to the geographical location and the type of ingredients used in the tea. Devonshire tea, for example, is renowned for its fluffy, fruit scones, and thick clotted cream. Cornish cream tea, on the other hand, is famous for its iconic Cornish split, which is a lighter and fluffier version of the scone. So, if you ever find yourself in the UK, be sure to try out all the synonyms for cream teas and discover your favorite.

What are the hypernyms for Cream teas?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

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