What is another word for canola oil?
Pronunciation: [kanˈə͡ʊləɹ ˈɔ͡ɪl] (IPA) 
Canola oil, also known as rapeseed oil, is a popular cooking oil that is derived from the seeds of the canola plant. However, there are a number of alternative oils that can be used in place of canola oil. These include vegetable oil, sunflower oil, olive oil, coconut oil, peanut oil, and soybean oil. Each of these oils has its own unique flavor profile and nutritional benefits, so it is important to choose the one that is best for your specific cooking needs. Whether you are looking for a healthier cooking oil or are simply looking for a different flavor to add to your favorite dishes, there are plenty of options available.
