Apple brandy is a type of spirit made from fermented apples. It is sometimes referred to as applejack and can have a varying level of alcohol content. Some other synonyms for apple brandy include apple wine, cider liqueur, and calvados. These terms are often used interchangeably to describe a drink that is distilled from apples and has a distinct apple flavor. Calvados, in particular, is a type of apple brandy that is made in the Normandy region of France and is considered one of the finest varieties available. Whether you prefer to call it apple brandy, applejack, or something else entirely, this spirit is a popular choice for cocktails and sipping on its own.