What is another word for bolo knife?
Pronunciation: [bˈə͡ʊlə͡ʊ nˈa͡ɪf] (IPA) 
The bolo knife, also known as the machete or the cleaver, is a popular tool for cutting and chopping in various cultures around the world. Other names for the bolo knife include panga, golok, and parang. In some countries, such as the Philippines, it is called a "itak" while in other parts of the world, it is referred to as a "kapak" or "dangdut." Regardless of the name, the bolo knife is a versatile tool that can be used for various purposes, including cutting through thick vegetation or preparing food. Its sharp and sturdy blade makes it an essential tool for outdoor enthusiasts, hunters, farmers and chefs alike.
