Campylobacteriosis is a bacterial infections contracted from eating contaminated food or water. The bacteria responsible for this infection is known as Campylobacter jejuni and can cause a variety of symptoms such as fever, stomach cramps, and diarrhea. There are different words that may be used as synonyms for campylobacteriosis, including gastroenteritis, food poisoning, and stomach flu. These words refer to similar conditions caused by different kinds of bacteria or viruses. It is important to properly diagnose and treat campylobacteriosis to avoid complications, especially in vulnerable populations such as children, pregnant women, and people with weakened immune systems.