What is another word for edible crab?
Pronunciation: [ˈɛdəbə͡l kɹˈab] (IPA) 
The edible crab, also known as brown crab or shore crab, is a popular crustacean consumed in many cultures. It has a sweet and delicate flavor that pairs well with various dishes. However, different regions call the edible crab by various names. In the UK and Europe, it is referred to as the brown or common crab. In America, it is known as the Dungeness crab, while in Asia, it is called the mud crab. Other synonyms for the edible crab include king crab, rock crab, snow crab, and blue crab. These names differentiate the species by their size, color, and habitat. Regardless of its name, the edible crab remains a delicious and nutritious seafood option.
