What is another word for fruit-cake?
[ fɹˈuːtkˈe͡ɪk], [ fɹˈuːtkˈeɪk], [ f_ɹ_ˈuː_t_k_ˈeɪ_k]
Fruit-cake is a classic dessert that is often served during the holiday season. Synonyms for this delicious treat include plum pudding, Christmas cake, and holiday cake. Although these all refer to similar desserts, each has its own unique recipe and ingredients. Plum pudding, for example, is traditionally made with suet, breadcrumbs, and dried plums, while fruit-cake may contain a variety of fruits such as raisins, candied fruit, and nuts. Regardless of its name or ingredients, fruit-cake is a beloved dessert that is enjoyed by many and adds a special touch to any holiday celebration.