What is another word for palinka?

Pronunciation: [pˈe͡ɪlɪŋkə] (IPA)

Palinka is a traditional fruit brandy made in Central and Eastern Europe. It is a strong spirit with a high alcohol content that is typically enjoyed as a digestif or on special occasions. The word 'palinka' is unique to Hungarian culture, but there are other names for similar fruit brandies throughout the region. In Romania, for example, it is known as 'țuică' or 'rachiu', while in Slovakia it is called 'slivovica'. In Serbia, it is referred to as 'rakija' and in Croatia, 'šljivovica'. Despite the different names, they are all made from local fruits and have a strong, distinctive flavor.

What are the hypernyms for Palinka?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Related words: plum brandy, plum liquor, Hungarian pear liqueur, Hungarian fruit brandy, Hungarian fruit liquor, apricot liqueur, apricot brandy

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