[ kwˈɪk bɹˈɛd], [ kwˈɪk bɹˈɛd], [ k_w_ˈɪ_k b_ɹ_ˈɛ_d]
How to use "Quick bread" in context?
What is a quick bread? Quick bread is a type of bread that is made with a mixture of wet and dry ingredients that are quickly mixed together and baked. Quick bread recipes usually call for oven-preheated temperatures of 350 degrees and bake for around 25 minutes. Quick breads can be made with a variety of flavors and can be made with a variety of flours. There are a lot of variations on quick bread recipes, so be sure to experiment and find the recipe that is perfect for you.
Quick breads can be served as part of a breakfast menu or as a snack.
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