The Sugar apple is a tropical fruit, also known by several other names such as Custard apple, Sweetsop, and Annona squamosa. It is a high energy fruit with a distinctive sweet taste and aroma, and is used to prepare various desserts, ice creams, and smoothies. The fruit is rich in vitamins, minerals, and antioxidants, and is a great source of fiber. People in different regions have different names for this fruit such as Noi-na in Thailand, Sitaphal in India, Gishta in Arabic, and Corazon in Colombia. Whatever be the name, sugar apple is a delicious and healthy fruit that is sure to delight the taste buds.