[ mˈɪnt sˈɔːs], [ mˈɪnt sˈɔːs], [ m_ˈɪ_n_t s_ˈɔː_s]
How to use "Mint sauce" in context?
There are many different types of mint sauce, but they all have one thing in common: they are all potent condiments that can enhance the flavor of many dishes. The most popular mint sauce is probably thetype, which is made from peppermint extract, sugar, and vinegar. Other popular mint sauces include hollandaise sauce, steak sauce, and blue cheese dressing.
There are many different reasons to love mint sauce. It can add a refreshing and slightly sweet flavor to many dishes. It can also add a layer of complexity and depth to sauces, making them more interesting to eat.
Hyponym for Mint sauce:
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