What is another word for macerate?

412 synonyms found


[ mˈasəɹˌe͡ɪt], [ mˈasəɹˌe‍ɪt], [ m_ˈa_s_ə_ɹ_ˌeɪ_t]

Synonyms for Macerate:

How to use "Macerate" in context?

Macerating is a cooking process in which food is cut into small pieces and bathed in a liquid, such as water or oil, in order to soften and break down the tissue. This process allows the food to take in more flavor and moisture, and is often used to prepare vegetables, meat, and fruit.

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