What is another word for colander?
Pronunciation: [kˈɒləndə] (IPA) 
A colander is a kitchen utensil that is commonly used for straining liquids such as pasta or vegetables. There are several synonyms for the word colander, including strainer, sieve, mesh strainer, chinois, and drainer. Each of these words refers to a specific type of colander that is typically used for different purposes. For instance, a mesh strainer is perfect for straining liquids with small particles like raspberry seeds, while a chinois is excellent for straining thin liquids such as custards or sauces. Regardless of the type of colander that you choose to use, it's an essential tool that can help make cooking and meal preparation easier.
