What is another word for fillet?

Pronunciation: [fˈɪlɪt] (IPA)

Fillet is a commonly used term in the food industry, especially in preparing fish and meat dishes. This process involves removing bones and the skin from animal protein, resulting in boneless and skinless cuts. However, there are other synonyms for fillet that can be used in place of the word. For instance, the word filet is also used to refer to boneless and skinless cuts of meat and fish. Additionally, some people use the word debone, which means to remove bones from the meat or fish. Another synonym for fillet is butterfly, which refers to a cut of meat that has been split in two and flattened. Finally, you may also hear the term purged used to describe a cut of meat that has been prepared in this way.

Synonyms for Fillet:

What are the paraphrases for Fillet?

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What are the hypernyms for Fillet?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    cut of meat, Cut of Fish, Cut of Game, Cut of Meat by-Product, Cut of Poultry.

Usage examples for Fillet

The door-way is a fine semi-circular arch: the side pillars supporting it are very small, but the decorations of the archivolt are rich: they consist principally of three rows of the chevron moulding, enclosed within a narrow fillet of smaller ornaments, approaching in shape to quatrefoils.
"Account of a Tour in Normandy, Vol. II. (of 2)"
Dawson Turner
She had resumed her royal ornaments, and a fillet of gold surrounded her head.
"Beric the Briton A Story of the Roman Invasion"
G. A. Henty
The fillet, with which the Azoni were girded, is described as of a fiery nature: and they were supposed to have been wafted through the air.
"A New System; or, an Analysis of Antient Mythology. Volume II. (of VI.)"
Jacob Bryant

Famous quotes with Fillet

  • Even if I set out to make a film about a fillet of sole, it would be about me.
    Federico Fellini

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